Ingredients
6 Poblano Peppers
1 can green peas
8 almonds
250 grams. Fresh cream
4 slices onion
2 cloves
1 garlic clove
50 grams fresh chicken
2 cups of wáter or chicken soup.
poblano chiles are roasted and cleaned or washed.
are set to toast almonds and cloves.
Peppers, almonds, garlic, peas and onion slices with a li?le water and cream liquefy.
oil or bu?er in a pan put onion and chicken (diced), incorpora?ng the blended ingredients and boil
garnish with slices of chili cream
