AGUA DE HORCHATA & AGUA DE JAMAICA

“AGUA DE HORCHATA”

You need:
– rice (1 1/2 cups)
– cinnamon ( 1 stick)
– vanella (2 spons)
– condensed milk (1 can)
– sugar ( at your taste)
– ice
—– Let the rice stand for two hours. then liquefies and strain. Add the other ingredients.
—– Let the rice stand for two hours. then liquefies and strain. Add the other ingredients.

“AGUA DE JAMAICA”

1/2 cup dried hibiscus (hibiscus) 8 cups water
1/2 cup sugar (can be to taste) —- – Boil hibiscus leaves
– strain the water leaves
– in a conteiner with about 2 liters of water, add a cup of brewed tea.
– add sugar to taste.

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