{"id":11383,"date":"2025-11-13T17:05:15","date_gmt":"2025-11-13T23:05:15","guid":{"rendered":"https:\/\/rosiescooking.com\/cooking-class\/molcajete-de-mariscos\/"},"modified":"2025-11-27T15:31:18","modified_gmt":"2025-11-27T21:31:18","slug":"molcajete-de-mariscos","status":"publish","type":"cooking-class","link":"https:\/\/rosiescooking.com\/es\/cooking-class\/molcajete-de-mariscos\/","title":{"rendered":"Molcajete de mariscos"},"content":{"rendered":"\n
Servido caliente en un mortero tradicional de piedra volc\u00e1nica, nuestro Molcajete de Mariscos es una experiencia intensa de mariscos. Este impresionante platillo combina un tierno filete de pescado \u00aba la diabla\u00bb (salsa picante de chile), fragantes camarones \u00abal ajillo\u00bb (aceite de ajo) y pulpo con salsa sarandeada (adobo ahumado), todo ello cocido a fuego lento en un caldo rico. \u00a1Prep\u00e1rate para el calor, el sabor y el drama!<\/p>\n\n
<\/p>\n","protected":false},"excerpt":{"rendered":"
Pat\u00e9 de camarones<\/p>\n","protected":false},"featured_media":11384,"menu_order":0,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-11383","cooking-class","type-cooking-class","status-publish","format-standard","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n